Top 7 Food That Can Have the Longest Shelf Life
Are you looking for foods with the longest shelf life? Are you looking for food that won’t go off for a long period of time? Look no further as today we are going to elaborate on the top items of food that have the longest shelf life. Food items can have a really long shelf life if they are able to resist light, oxygen, heat, and moisture. Food items kept in ideal temperatures usually helps in prolonging its life. And also, food has a tendency to last longer if kept in its original form. For example, honey can last for thousands of years whereas flour in powder form only lasts about a couple of years or more. Remember adequate packaging & storing plays a vital role in prolonging the shelf life of the food. Following are the top 7 food that can have the longest shelf life.
Lentils and peas, especially dried peas have a long shelf life of 4-6 years but if packaged properly with oxygen absorbers their life can extend up to a couple of decades.
Both salt & sugar have a shelf life that is indefinite but only if kept away from moisture and properly sealed.
Last but not least, honey, especially raw honey has a shelf life that can go up to thousands of years. Few of the archaeologists found honey in an ancient Egyptian tomb and upon carbon dating it found out that it was approximately more than three thousand years old and yet it was in perfect condition to be edible.
You might wonder why is there no canned food items in this list and that is due to canned food items usually have a shelf life of 3 to 5 years depending on the manufacturer. And also due to items inside a can lose their texture and aroma. Few of the honorable mention foods that have long shelf life are powdered milk, oats & dehydrated products such as dehydrated carrots or dry fruits.
White Rice
First, on our list, we have rice simply because rice has a shelf life of approximately 30 years but rice requires proper packaging for it to last that long. Oxygen absorbers are used during the packaging process to extend their life.Beans
Beans, a great source of protein, are quite versatile as long as their usage is concerned. You can boil them, mash them, grind them or even ground them into a flour for baking or bread making. There are many types of beans from cannelloni to black-eyed beans and you can’t go wrong in choosing any.Corn
Whether you are a fan of corn or popcorn, like beans it also can be used in the kitchen for a variety of purposes and it has a long shelf life. If the corn is dried and stored properly away from moisture, it can last for decades.Dried Meat
Freeze drying meat and keeping it in a stainless steel commercial freezer will immensely increase its shelf life.Legumes & Pulses
Lentils and peas, especially dried peas have a long shelf life of 4-6 years but if packaged properly with oxygen absorbers their life can extend up to a couple of decades.
Salt & Sugar
Both salt & sugar have a shelf life that is indefinite but only if kept away from moisture and properly sealed.
Honey
Last but not least, honey, especially raw honey has a shelf life that can go up to thousands of years. Few of the archaeologists found honey in an ancient Egyptian tomb and upon carbon dating it found out that it was approximately more than three thousand years old and yet it was in perfect condition to be edible.
You might wonder why is there no canned food items in this list and that is due to canned food items usually have a shelf life of 3 to 5 years depending on the manufacturer. And also due to items inside a can lose their texture and aroma. Few of the honorable mention foods that have long shelf life are powdered milk, oats & dehydrated products such as dehydrated carrots or dry fruits.
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